Single-Origin from Uji, Kyoto: Hand-picked, exclusively from the top 10% of first-harvest tea leaves grown in Japan's renowned Uji region.
Naturally Smooth & Vibrantly Green: Expertly shade-grown to enhance L-theanine and flavor, then traditionally stone-ground for a fine, vibrant powder.
Rigorously Tested for Quality & Safety: Every batch is lab-tested for heavy metals and microbial safety. Meets California Prop 65 standards. USDA Certifed Organic.
Carefully Packaged for Freshness: Housed in a resealable, light-blocking tin to preserve the vibrant color, delicate aroma, and incredible taste over time.
Rich in Antioxidants: Our matcha is exceptionally high in rare catechins and EGCG compounds, providing powerful daily support for your overall wellness.
