ZWILLING Forged 12-Inch Carbon Steel Frying Pan, PFAS-Free Pre-Seasoned Frying Pan, Induction Compatible Skillet, Oven Safe Carbon Steel Cookware

Brand: ZWILLING

Color: Silver

Features:

• CRAFTED IN ITALY: Expertly made at the Ballarini factory in Italy using premium craftsmanship and carefully selected materials for lasting durability and beauty.
• DURABLE FAST HEATING: Forged carbon steel construction from a single piece of carbon steel for exceptional durability, fast heating, and superior heat retention for high-heat cooking performance.
• EVEN COOKING: Unique crosshatch texture helps distribute oils and cooking juices evenly to enhance flavor, browning, and searing performance.
• NATURALLY NONSTICK: Over time, the pan develops a rich patina that naturally enhances nonstick performance and adds character with continued use.
• VERSATILE & HIGH-HEAT READY: Compatible with all stovetops, including induction, and oven safe up to 1800°F, while the long welded handle keeps hands farther from heat and includes a hanging loop for easy storage.

model number: 1026227

Part Number: 1026227

Details: The iron pan from ZWILLING is an extraordinary pan that gives you excellent results when searing and grilling. You can now enjoy crispy fried potatoes, juicy steaks and perfectly braised grilled vegetables every day. On the one hand, this is ensured by the material: When cared for properly, iron is very durable and can withstand very high temperatures. You can use the forged pan with a diameter of 11-in on all types of stoves, including induction, on your grill and in the oven. The stable bottom ensures that the pan does not warp. The diamond structure in the bottom improves the non-stick properties and ensures an even more intense flavor.The extra-long handle with slightly rounded edges is comfortable to hold. It also has a hanging loop so you can easily hang up the wrought iron pan. Please note: Since the handle can heat up when frying, you should always hold it with an oven mitten or something similar.When you unpack your new iron pan, you will notice the film of oil on the pan. This is for protection and must be washed off thoroughly with water and washing-up liquid before using it for the first time. Then the iron pan should be seasoned: Simply add some oil to the pan and heat it on your stovetop until all the oil has evaporated. Alternatively, you can also place the pan on your grill. As a third option, you can also season the wrought-iron pan in the oven: Simply brush all over with oil and put in the oven at 480°F.Why season the pan? After that you will see that a black-brownish layer has formed on your wrought iron pan. This is the so-called patina, a natural protective layer that protects your iron pan and has non-stick properties. This layer becomes even more stable with each frying process, so that it protects the pan even better and you need less and less fat for frying. At the same time, this means that you should largely avoid using detergent when washing up. Simply clean your forged pan with hot water and a soft sponge and you will enjoy it for a long time. The patina formation will discolor your iron pan. This is normal and also your aim. The original appearance cannot be restored once the pan has been heated this way.

EAN: 0035886666644

Package Dimensions: 21.8 x 14.3 x 8.6 inches